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Latest Veg News

Spicy Oyster Mushroom and Lemongrass Stir-Fry

Meaty oyster mushrooms are great at absorbing spices and offer a chewy-firm…

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Sticky-Spicy Glazed Sweet Potatoes

Sweet potatoes love assertive flavors, and this glaze, shiny as a fresh…

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Spicy Tomato and Black Olive Grandma Pie

To shave hours off the long proofing period for traditional grandma pie…

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Papas con Rajas

Tender potatoes and silky poblano chiles mingle in a tangy, rich cream…

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Ultimate Vegan Ramen

Sure, you could make an easy vegan ramen using one of our favorite…

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Spiced Double Potato Noodles

Made of potato starch, these handmade noodles are very different from homemade…

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Ratatouille

No matter your thoughts on a Pixar movie starring a rat chef…

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Vegan Street Tacos

Sure, cauliflower tacos and mushroom tacos are great. But, for those looking…

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Sautéed Collard Greens and Sweet Onion with Paprika

If you can’t find coconut vinegar for this collard greens recipe, use…

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Lentil Musaqa’a

Musaqa’a, traditionally made with ground beef and eggplant, is one of Aisha…

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