Whether you’re throwing these Old Bay seasoned shrimp onto salads or eating them straight, they taste like pure summer.
Contents
Ingredients
- 1 1/2 lb. shell-on deveined shrimp (16- to 20-ct.)
- 1 Tbsp. olive oil
- 3 tsp. Old Bay seasoning
- 1/4 c. Chopped parsley
Directions
-
- Step 1Heat grill on high. Toss shrimp with olive oil and 1 1/2 teaspoon Old Bay seasoning.
- Step 2Thread shrimp onto skewers and grill until opaque, turning over once, 3 to 5 minutes.
- Step 3Remove shrimp from skewers and transfer to large bowl. Sprinkle with parsley and 1 1/2 teaspoon Old Bay seasoning; toss to combine. Serve immediately.