The secret to super-addictive guac is grilled avocados.
Contents
Ingredients
- 2ripe avocados, halved and pitted
- 2 tsp.vegetable oil
- 3 Tbsp.fresh lime juice
- 1clove garlic, crushed with press
- 1/2 tsp.ground chipotle chile
- 1/4 c.finely chopped red onion
- 1/4 c.finely chopped fresh cilantro
- Tortilla Chips, for serving
Directions
-
- Step 1Heat grill to medium-high. Brush cut sides of avocados with oil. Grill 2 to 4 minutes or until grill marks appear.
- Step 2Transfer avocados to cutting board; cool slightly. Remove avocados from peel. Mash with lime juice, garlic, chipotle, and 1/2 teaspoon salt until almost smooth. Stir in red onion and cilantro. Transfer to serving bowl. Refrigerate, covered, until cold, about 1 hour. Serve with tortilla chips.