These prosciutto-wrapped asparagus spears are a guaranteed party hit.
Contents
Ingredients
- 3/4 lb.prosciutto
- 1 lb.asparagus
- 1 Tbsp.olive oil
Directions
-
- Step 1Cut off the woody ends of the asparagus spears.
- Step 2Wrap a slice of prosciutto tightly around an asparagus spear from bottom to tip. Repeat with all spears.
- Step 3Coat the bottom of a large nonstick skillet with olive oil.
- Step 4Cook spears on all sides until prosciutto is slightly browned and crisp, 2-3 minutes.