Watermelon-Cucumber Salad

Light, juicy, and amazingly refreshing, this cool salad is just the thing to serve outside on a scorching summer day.

Ingredients

  • 6 c.diced watermelon
  • 3Persian cucumbers, thinly sliced
  • 3 tbsp.olive oil
  • 3 tbsp.red wine vinegar
  • 1 tsp.sea salt
  • 1 tsp.freshly ground pepper
  • 1/4 c.crumbled feta
  • 1/4 c.mint leaves

Directions

    1. Step 1

      In a large bowl, combine watere­melon, cucumbers, olive oil, red wine vinegar, sea salt, and pepper; toss to combine. Divide between salad plates and garnish evenly with crumbled feta and mint leaves.

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