Curry with Apples, Kale, Chickpeas & Cashews

Za’atar-Spiced Veggie Sheet Pan Dinner with Tahini Miso Sauce

Open-Faced Walnut & Pear Sandwich with Blue Cheese

Roasted Brussels Sprout Tacos with Chipotle Aioli

One-Pot Thai Green Curry Noodles

Pumpkin, Mushroom, and Spinach Tater Tot Casserole

Roasted Pumpkin Quinoa Salad

Ginger Garlic Soup

Easy Pumpkin Chili {vegetarian, vegan option}

Curried Tofu Hash with Cilantro Fried Rice