Char Siu Tofu Bao Sliders
Bao sliders don’t need pork belly to be thrilling. For a lighter and equally tasty option, fill yours with tofu glazed with fragrant savory-sweet seasonings. The tofu gets slightly crusty...
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Bao sliders don’t need pork belly to be thrilling. For a lighter and equally tasty option, fill yours with tofu glazed with fragrant savory-sweet seasonings. The tofu gets slightly crusty...
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Though it’s hard to argue with the deliciousness of fried cheese, not all versions achieve that perfect ratio of gooey, melty, and crispy. This homemade mozzarella sticks recipe nails the...
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This take on the classic Peruvian seafood dish of steamed mussels is always a hit at Danielle Bell and Pablo Osorio’s de Porres Dinner Series events. The bright, fresh topping...
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Inspired by bhajia, crispy fried snacks with origins in the Indian subcontinent, these zucchini fritters avoid the pitfalls of becoming an average soggy mess. The moisture released from salting the...
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Some corn ribs recipes use a grill or air fryer; this version opts for the oven. While some grocery stores have started selling pre-cut corn ribs, the dish is better...
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We like our sweet potato fries in hardy wedges with the crispy peel still attached, but you could opt for disks or squared-off sticks and peel them first if preferred....
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These Quick and Easy Steak Tacos are the perfect hearty and filling street-style tacos. Made with a simple marinade, tender yet crispy bite-sized pieces of beef, toasted corn tortillas, and...
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These insanely flavorful oven-baked chicken wings get their mouth-tingling heat from a pastrami-inspired dry rub featuring plenty of black peppercorns along with a cast of spice-cabinet characters, such as granulated...
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If you don’t look carefully, you might miss that these adorable deviled “eggs” are, in fact, not eggs at all. For the 2022 Met Gala, chef Lauren Von Der Pool...
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This platter of golden and crispy shrimp delivers joy and deliciousness whether you’re hosting a fête for friends or just looking for a weeknight dinner with a little extra oomph....
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