Crispy Coconutty Zucchini Fritters
Inspired by bhajia, crispy fried snacks with origins in the Indian subcontinent, these zucchini fritters avoid the pitfalls of becoming an average soggy mess. The moisture released from salting the...
Read More
Discover New Recipes
Inspired by bhajia, crispy fried snacks with origins in the Indian subcontinent, these zucchini fritters avoid the pitfalls of becoming an average soggy mess. The moisture released from salting the...
Read MoreIngredients 10 minutes 2 people 1 teaspoonolive oil 1/2 cup coarsely grated Parmesan cheese 4eggs Kosher salt and ground black pepper Cooking Instructions 1 Brush 1 teaspoon olive oil into...
Read MoreCurried Parmesan Fish Fingers: Tender fish pieces are cut into pieces, wrapped in batter and fried golden to the perfection. Team this with ketchup, mayo or mustard sauce and you're...
Read MoreBaked risotto, a creamy-textured rice dish, takes a bit more than an hour start to finish, but making it takes very little hands-on time. While it bakes, you just need...
Read More