A delicious sauce of egg yolk and white wine goes perfectly with grilled lobster.
Ingredients of Grilled Lobster with Wine Sauce
- 400 gm lobster
- salt and white pepper
- 1/2 tsp mustard
- 1 finely chopped onion
- juice 2 limes
- 1 tsp chopped garlic
- 25 gm butter
- For wine sauce
- 2 egg yolks
- 30 ml white wine
- salt
- grated rind 1 lime
<!–
Buy IngredientsShare Ingredients
–>
How to Make Grilled Lobster with Wine Sauce
1.
Clean and de-vein lobster.
2.
Marinate in mustard, lemon juice and seasoning.
3.
Grill until cooked.
4.
Serve with wine sauce.
For the sauce:
1.
Saute garlic and onions.
2.
Add white wine salt and lemon rind.
3.
Whisk in egg yolks and cook until creamy in texture.
4.
Serve atop cooked lobster.
Comments (0)
No comments yet. Be the first to leave a comment.