Ingredients 32 oz Plain, Nonfat Greek Yogurt one 12oz can Evaporated Fat Free Milk 1 tsp Vanilla Paste 2 tsp Liquid Stevia Extract 1 tsp Natural Butter Flavor 128g (4 scoops) Unflavored Whey Protein Powder 1 tsp Xanthan Gum ¼ tsp Salt Instructions Freeze your ice cream maker bowl for 24+ hours (I used my KitchenAid […]