Pumpkin Cheesecake Pie

A New Thanksgiving Tradition Today’s recipe is a marriage of two flavors and two favorite desserts: creamy cheesecake (my favorite) and pumpkin pie (Zach’s favorite!). Served over a crisp, crumbly

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Aloo Paratha Recipe (Homemade Punjabi Style)

If you’re a fan of bread and potatoes, you’re going to love this Punjabi Aloo Paratha or Aloo ka Paratha. Sometimes spelled Alu Paratha, this potato stuffed flatbread is a

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Vegan Broccoli Cheddar Cheese Soup

Vegan Broccoli Cheddar Cheese Soup Whip up this Vegan Broccoli Cheddar Cheese Soup and watch your family do a happy dance! It’s a plant based version of a classic recipe

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Dal Makhani Recipe | Madras Lentils

North Indian comfort food, Dal Makhani is a lightly spiced creamy lentil dish that is cooked to perfection with warm spices such as garam masala and turmeric. Traditionally slow-cooked for

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Dirt Cookies

Chocolate Dirt Cookies I never thought I’d be so excited to share cookies covered in worms, but I guess that’s just what happens when you’re a boy mom 🤷‍♀️ These

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Scotcharoos

Butterscotch Bliss in Every Bite Have you ever made scotcharoos before? They’re a fun cross between rice krispie treats and peanut butter bars, and boy are they good. Once set,

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Fruit Tart

There’s not a whole lot of sleep happening in the Sugar Spun Run household right now. Luke has four top teeth trying to break through and it’s made for a

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Peanut Butter Rice Krispie Treats

A Peanut Butter Twist on the Classic These delicious, not-too-sweet, peanut butter rice krispie treats are a perfectly chewy, bordering on gooey (without being messy), and satisfying salty-sweet snack. They

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Best Apple Pie With Puff Pastry

This apple pie with puff pastry is made with buttery store bought puff pastry and filled with an easy and delicious apple pie filling! This puff pastry apple pie is

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Mirchi Bajji (Mirapakaya Bajji, Chilli Bajji)

Mirchi Bajji, more popularly known as Mirapakaya Bajji in Andhra Pradesh & Telangana is a popular street food snack made by batter frying green chilies. There are many versions of

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