Air fryer baked potatoes

Try baking potatoes in an air fryer to achieve a crisp skin with a fluffy centre. The process is quicker and can be more energy-efficient than using the oven Method

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Syrniki Recipe – Russian Cheese Pancakes

An easy Syrniki recipe: make these delicious, pillowy-soft, Russian cheese pancakes for a tasty breakfast treat. Serve these with syrup like traditional American pancakes, or with a dollop of sour

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Bacon-wrapped Filet Mignon

Looking to impress your dinner guests with a mouthwatering and luxurious meal? It doesn’t get any more iconic than this delectable bacon-wrapped filet mignon recipe. This classic combination of tender

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Skillet Fried Chicken

We moved to Vancouver from Edmonton when I was eight years old. My mom was tired of the endless snowy winters and mosquito-filled summers. I didn’t want to move—my whole

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Roasted tomato short crust pastries

Channeling my inner My Kitchen rules South Africa season contestant (which is actually were I found this idea) and adapted it to what I assumed was all their ingredients and

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The Easiest Naan

Ingredients 1/4 cup milk 1/4 cup yogurt 1 cup all purpose flour 1/4 tsp baking powder + an extra 1/8 tsp 1/4 tsp baking soda 1/4 tsp sugar 1/8 tsp salt 1 tbsp butter melted, to serve 1 tbsp fresh cilantro chopped, to serve Instructions In a small bowl, whisk together

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Paneer Bhurji Recipe (Punjabi Style)

Paneer also referred to as Indian cottage cheese is an important source of proteins for vegetarians. The reason Indian cuisine has a variety of dishes made with this milk product.

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Birria Quesadilla

Turn the viral quesabirria recipe into your new favorite fully loaded snack – birria quesadilla! This fun spin on our favorite taco recipe is a great way to use leftover birria de res with lots

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Vegetarian Burrito Bowls

These vegetarian burrito bowls are brimming with flavor from roasted sweet corn, black beans and rice, southwest spices, fresh salsa, and lime-infused sour cream. And the best part - this

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How to Make a Lattice Pie Crust

The Prettiest Pie Somehow, suddenly, pie season is here! Are you ready for it? If you’ve ever wanted to be the proud producer of one of those beautiful pies with

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