Pumpkin Cream Cheese Coffee Cake

Pumpkin Cream Cheese Coffee Cake is quick and easy fall dessert recipe. It has three delicious layer: moist and flavorful pumpkin cake, creamy and smooth cheesecake layer and irresistible, crunchy,

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Grilled Hanger Steak Recipe

Forget marinades and complicated recipes – the hanger steak is perfect for fast, easy, and flavorful grilling. This cut is known for its rich, beefy flavor and tender texture when

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Health Nut Vegan Chili

A special, triple-bean, vegan chili inspired by Jess Damuck’s new cookbook. It’s bold, flavor-packed and uses a technique to achieve the best texture of any chili I’ve eaten. It’s time

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Cast Iron Steak with Sauce au Poivre

Sauce au Poivre is the perfect condiment for topping beef tenderloin, leftover steak, or a classic steak! This flavorful pan sauce only requires a handful of ingredients and can turn

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Grilled Coffee Crusted Flank Steak Salad

Grilled Coffee Crusted Flank Steak Salad is the perfect grilled salad for summertime. With fresh seasonal produce right from the farm stand, this meal comes together in under 30 minutes

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Secret green sauce spaghetti

Sneak some extra green veg into pesto-based pasta sauce Method STEP 1 Cook the spaghetti following pack instructions. Meanwhile, boil the kettle, put the spinach and peas in a bowl,

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Sous Vide Beef Tenderloin

Whether you’re cooking for a special occasion during the holiday season or just want to try your hand at precision cooking with minimal effort, this succulent sous vide beef tenderloin

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Cosmic Cookies

Cosmic Brownie Cookies Deeply chocolatey with thick, tender bases, indulgent fudgy frosting, and the classic, colorful smattering of cosmic sprinkles (of course), cosmic cookies are an obvious adaptation of iconic

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Sand Tarts

The Best Sand Tarts Recipe If you’ve been around for a little while, you know we’re typically team soft and chewy cookies here at Sugar Spun Run. However, I will

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Grilled Corn Pico de Gallo

This grilled corn pico de gallo is delicious when paired with everything from tacos to burritos––to being enjoyed on its own as a corn salad. When summer arrives, I get

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